Top 25 Santoku Chef’s Knives

 

Jero TR Soft Grip Series 7″ Santoku Chef Knife With Hollow Edge – German Steel – Non-Slip Grip – Made In Portugal - Lifetime guarantee against defects. Jero pro series tr, soft traction grip 7″ blade santoku with hollow edge design for non-stick cutting. True commercial grade knife manufactured by jero in portugal, jero is a leader in commercial knife manufacturing. High-carbon german stainless steel blade, dual injected molded on handle with santoprene brand polymer outer layer.

 

Ergo Chef 3071 Crimson Series 7″ Japanese Santoku Chef Knife Hollow Ground Blade – Durable German High Carbon Stainless Steel Blade - Cook with confidence designed for superior control, our knife offers an abbreviated bolster and full tang for durability and perfect balance the smooth, ergonomic seamless handle promotes a natural grip, so you work more comfortably and efficiently. Shop risk-free great meals require great tools our professional santoku knife is backed by a limited lifetime warranty, protecting against defects in workmanship if you have any problems or questions, don’t hesitate to let our service team know. Professional quality seamless g10 military grade handles, it’s stylishly durable it’s even vacuum heat treated to 58-59 hrc, delivering razor-sharp edge retention for reliable results perfect for slicing, vegetable, fruit and meat with ease. Fast, efficient from fruits and vegetables to meat, it delivers versatility and precision made with german x50crmov15 steel and featuring a precision sharp 18-degree edge it provides an effortless rock and roll motion for smoother slicing. Essential the perfect choice for chefs and foodies alike the ultra-sharp edge effortlessly chops, minces, slices and dices hollow ground edge helps reduce friction and prevent food from sticking for smoother and quicker cuts.

 

XINZUO Santoku Knife 7 Inch 67 Layer Damascus Stainless Steel Kitchen Knife Quality Fashion Professional Cleaver Japanese Chef’s Knife with Pakkawood Handle – Ya Series - Craftsmanship spirit best material and strictness on finishing, our craftsman plays an important parts on polishing, grinding and edging make it to be a masterpiece. Xinzuo trust 100% satification guanrantee or your money back try it risk free lifetime warranty against defect we guarantee a superior product with xinzuo luxury gift box that will enhanced a pleasant cooking feeling. Ergonomic design handle xinzuo ergonomic handle design will create a comfortable holding and give the best level to slice through everything easily pakka wood with its luxury finishing will attract you when you first eye on them. Razor sharp perfect with the 10cr core, the blade is incredibly strong and stable the razor sharp edge could be kept for months of frequent daily use with outstanding sharpness, you could slice your meat and vegetables easily as thin as you like. Premium damascus steel made by 67 layers high carbon damascus steel with 10cr core, hardness could reach 62hrc, also include a strong feature of anti-corrosion, anti-rust and also toughness.

 

Dexter Russell V144-9GE-PCP V-lo 9″ Duo-Edge Santoku Chef’s Knife - Made in usa. Blades are manufactured from proprietary dexsteel stain-free, high-carbon steel, and are individually ground and honed. The v-lo features a patented, state-of-the-art handle design offers both comfort and control. Soft-to-the-touch, and with the firmness you need, plus a modern, attractive look. Items marked with the nsf logo are nsf certified.

 

Happy Sales HSKN-3KN01, Set of 3 Japanese Sushi Chef Knives – Sashimi-Santoku-Nakiri Knife - Authentic “made in japan” et of 3 japanese sushi chef knives (1st) 8″ blade sashimi chef knife overall 13″ and (2nd) 6. 5″ blade nakiri chef knife overall 11 7/8″ (great to chop/slice vegetable or meat as well known as vegetable knife (chop veggie quicker) (3rd) on the bottom 6. 5″ blade santoku chef knife overall 11 7/8″ seki city in japan is famous samurai sword-making center and the blade smiths of seki city have been making some of the world’s finest cutlery for more than 700 years. Handle material traditionally made of dense/grained genuine japanese hardwood. 5″ blade nakiri chef knife overall 11 7/8″ and (3rd) 6. (1st) on the top 8″ blade sashimi sushi chef knife overall 13″ (great to slice fish and also great to use as filet knife) (2nd) in the middle 6. 5″ blade santoku chef knife overall 11 7/8″ (you can chop, slice and dice with this one knife known as all-purpose knife) blade material no rusting japanese high carbon stainless steel blade. Will not rust, stain and dishwasher-safe. These are razor sharp, hand forged and hand carved and engraved in with made in japan and japanese kanji lettering hand carved in the blade and hand sharpened by professional japanese maker for long lasting sharp edge.

 

KATSURA Woodworking Project Kit – Japanese VG-10-67 Layers Damascus Steel – 5-inch Small Santoku Chef Knife Blank - Engineered to perfection, unparalleled design, katsura knife blade blanks are made with a japanese vg-10 core reinforced with 66 layers of damascus steel, 62+ rockwell hardness with excellent edge retention, your small cutting knife will stay razor sharp for years to come feel the strength and beauty of your unique knife in your hand. Kitchen knife making kit, this woodworking project kit includes a full tang knife blank only customize your very own knife handle by using wood, metal, micarta, or even leather to create a cool accent give your japanese santoku knife a unique personality by hand finishing all the parts bonus includes 4 sets of metal pins. Woodworking project, go ‘old school’ and rivet together your own handle and blade tang making knife handles is easier than you think, even if all you have is a sharp pocket knife and some scraps of softwood draw your dream knife handle on a piece of wood and carve it to the finished shape. Professional santoku knife, santoku translates as the “3 virtues”, referring to the 3 types of cuts suited to this blade, slicing, dicing, and mincing the 5 -inch blade has a razor-sharp edge that makes it perfect for fine cuts create your own ergonomic handle out of any material around the perfectly balanced 3 pin handle. Completely original gift for christmas / holidays, our woodworking kits for adults are the ultimate gift for people who spend time in their studio or workshop crafters, hobbyists, and even foodies/chefs will love owning their own custom knife handles size 5-inch blade, 925-inch overall, nw 585 oz, hrc 62 hardness please reach out to katsura in case of any issues.

 

KYOKU Samurai Series – Santoku Chef Knife 7″ with Sheath & Case – Full Tang – Japanese High Carbon Steel – Pakkawood Handle with Mosaic Pin - Superior steel, manufactured with an ultra-sharp and cryogenically treated steel cutting core at 56-58 rockwell, this santoku knife boasts unrivaled performance and incredible edge retention. Lifetime warranty, our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective. Superior sharpness, the ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at sharp scalpel-like edge is handcrafted by seasoned artisans to a mirror polish at 13-15° per sided using the ancient 3-step honbazuke method along with sophisticated, bleeding-edge technology each blade is cryogenically treated for incredible hardness, flexibility, and corrosion resistance. Durable & ergonomic handle, the meticulously constructed, triple-riveted pakkawood handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture accented with a mosaic pin. Comfortable & well-balanced, the slightly curved blade alleviates fatigue and finger pains from long periods of slicing or chopping, perfectly blending performance and comfort.

 

Brigade Kitchen Santoku Chef Knife, 7 Inch – Japanese Inspired Kitchen Knife | Superior Balance and Grip | All-Purpose Chopping, Dicing, and Cutting - &#X1f94760-day [no hassle] money back guarantee &#x1f947 as a leading usa-based brand, we stand behind everything we make and are committed to providing you with premium products in the unlikely event you change your mind, you’re welcome to return your products for a full refund within the first 60 days after purchase. ⭐️Cook like a master chef ⭐️ glides right through meats, veggies, and herbs, you won’t believe how much time you’ll save in the kitchen with the brigade santoku knife a vg10 steel core with 67 layers of damascus steel (that’s a mouthful) makes this knife durable, rust resistance, and sharp for years to come. &#X1f52awhat is it good for &#x1f52a cut time off kitchen prep with a knife that effortlessly glides through meat, veggies, and herbs the santoku knife is designed for all kinds of slicing, dicing, and mincing its truly the perfect all-around cooking knife think of it as your kitchen prep captain. &#X1f952nonstick blade&#x1f952 the brigade santoku knife features a dimpled surface near the edge of the blade to make sure that whatever you’re cutting stays on the cutting board and not stuck to the blade. &#x1f91chandles matter&#x1f91b the blade of this kitchen knife is integrated into a composite handle, making it virtually impossible to separate and dishwasher friendly the handle shape and balance makes this knife easy to maneuver and comfortable in your hand.

 

7-inch Professional Damascus Santoku Knife with High Carbon Japanese 67 Layers Wooden Handle Chef’s Knife - Hand-hammered finish reduces drag when cutting,keeping foods from sticking to the knife blade. The handle is made of pakkawood,which is a material that is durable and resistant to humidity. 67 layer construction with a vg-10 japanese stainless steel center core with a hrc 60 for exceptional sharpness,edge retention,and durability with ease of sharpening. 7-inch santoku knife (also meaning ‘three virtues’) used for slicing,dicing and mincing. Dishwasher safehand washing and air drying recommended.

 

Cangshan V2 Series 59557 German Steel Forged Chef and Santoku Knife Set, 8-Inch and 7-Inch - Full tang knife with keen asian style cutting edge. Classic handle with patent pending redesigned bolster. X50cr15mov german steel with hrc 58 +/- 2 on the rockwell hardness scale. Well balanced 5-inch handles and 8 and 7-inch blades. National sanitation foundation(nsf) approved.

 

Yoshihiro VG-10 Damascus Santoku Multipurpose Japanese Chef Knife 7″ (Western Style Mahogany Handle) - A premium mahogany wood handle with a full tang for a well balanced construction for seamless use. 3 layer construction with a vg-10 japanese stainless steel center core with a hrc 60 for exceptional sharpness, edge retention, and durability with ease of sharpening. Santoku chefs knife is a traditional japanese multipurpose chefs knife designed for home use it is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, bonesless meats, and fish. Excellent for entry level chefs hand wash only and sharpen on quality whetstones comes ready to use out of the box 100% handcrafted by skilled tradesmen in japan not mass produced. An elegant 16 layer hammered outer steel is a stylish yet functional design eliminating friction and keeping food from sticking to the blade.

 

Santoku chef Knife 7 inch: Best Quality professional scalloped hollow (granton) edge Japanese AUS-10 67 layer Damascus steel ultra sharp blade w/G-10 Ergonomic handle by the Regalia Knives - ✅ Ironclad 100% lifetime guarantee and free sharpening for life regalia makes knives that stand the test of time and so does our commitment to you our no questions asked replacement or money back guarantee protects you for life from any possible defect our regalia free sharpening policy allows you to send in your knife at any time for a free tune up try it now, 100% risk free. ✅ looking for the best quality santoku knife on amazon look no further made from the finest materials known to mankind, this masterpiece of the professional kitchen is forged with an authentic japanese aus-10 “super-steel” cutting core to ensure flexibility and maximum edge retention without dulling or chipping 66 layers of high carbon stainless damascus steel cladding add beauty as well as resilience against both rusting and corrosion. ✅ Performance, comfort, & beauty military grade ergonomic g-10 handle is immune to cold, heat, and moisture nonporous and germ/bacteria resistant this bolster allows easy access to sharpen the entire blade down to the blade heel optimal knuckle clearance gives room for use without knuckle interference rounded handle and tapered pinch-grip bolster encourage natural handling with perfect balance rosetta rivet adds a cherry on top to this magnificent culinary tool. ✅ Geometrically perfect and scary sharp the angles of this blade represent the pinnacle of design and the accumulation of millennia of santoku knife making evolution finished to a mirror polish of within an astounding 8-12 degree angle per side using the traditional 3-step honbazuke method, this blade is viciously sharp the agile 7 inch “sheepsfoot” blade is designed specifically for straight cutting tasks such as chopping, mincing, dicing, and slicing. ✅ Beauty and brawn forged from a solid slab of steel, this knife boasts a true full-tang for ultimate durability radically hardened with our revolutionary cryogenic nitrogen cooling process, this blade is solid with an incredible 62+ on the rockwell hardness scale clad with 33 layers on each side by genuine damascus steel, the gentle rolling wave patterns are unique to each blade and intrinsic to the steel- not merely stamped or etched on like many imitators.

 

7″ Santoku Chef Knife with Sheath - All cutco products are backed by the forever guarantee. America’s #1 brand in quality cutlery for over 50 years. American made products, manufactured entirely in the usa by american craftsmen. 440a high-carbon stainless steel with full tang, triple rivet, and thermo-resin ergonomic handles.

 

Yoshihiro Mizu Yaki Aogami Super Blue High Carbon Steel Kurouchi Santoku Chef’s Knife (7” (180mm) & Saya) - High carbon steel knives require maintenance in order to prevent oxidizing. Recommended to purchase custom-fit saya knife cover and knife together. Super blue high carbon steel core (hrc 64-65) is known for its exceptional sharpness, high edge retention, and ease of sharpening. Blade double-edged / blade length 7 inch (180mm). Blade material aogami super blue high carbon steel / knife type santoku(multi-purpose knife).

 

ZHEN Japanese VG-10 3 Layers forged steel Santoku Chef Knife 7-inch Cutlery - Full tang design with sealed-tight, waterproof, and durable brown color pakkawood handle for a non-slip and comfortable grip. Made with top grade japanese 3-layer forged steel, vg-10 cutting core, hrc 60-62 hardness for exceptional sharpness, edge retention, and durability while being easy to sharpen. Long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (do not chop bones). Blade size (length x width x thickness) 7 inches x 17 inches x 25 millimeters net weight 041 pound. Crafted in iso 9001 certified taiwan factory with steel imported from japan limited lifetime warranty against defects.

 

Santoku Chef Knife by BOKASHI STEEL – KASAI Series – Japanese AUS-10V – Vacuum Treated – 7″ Length - ✅Comes in a beautiful bokashi steel storage box to keep them protected. ✅45 layers of high quality aus 10 damascus japanese super stainless steel, vacuum treated, 62+ rockwell hardness and 8-12° per side for extreme sharpness and slicing power. ✅professional japanese damascus santoku knife. ✅Beautiful brown pakkawood handle, hand polished, sealed and treated for long term use. ✅The perfect knife for any task.

 

Silit Santoku Chef’s Knife Provato Blade, 40 x 7.5 x 2.5 cm, Black - Ergonomically shaped handle and perfectly balanced weight of blade and handle for comfortable handling cleaning the knife hand-wash. Developed in germany. Long lasting sharpness thanks to the hardened blade, significantly more robust than conventional stainless steel. Material blade made of rust-free and acid resistant speciality blade steel riveted handle without grooves made of high-quality plastic. Blade length 165 cm | item number 2144289043, other knife types and set combinations are available for this knife collection.

 

Dexter Outdoors 7″ Forged Duo-Edge Santoku Chef’s Knife - Proprietary dexsteel high-carbon, high-alloy stainless steel for enhanced sharpness. Superior blade shape for easy cutting. Unique blade geometry for long lasting, easily restored performance. Impervious seal of blade to handle for utmost sanitation and durability. Hand honed to the ultimate edge.

 

Forseti Steel Itamae 7″ Santoku Damascus Steel Chef Knife | Japanese Style Handle Made from Olive Wood and Rosewood | Handmade - Ergonomic handle, the olive wood wood handle gives you superior control when using this knife the finger grooves give you a secure grip and keep your fingers from accidentally sliding onto the blade. Quality guaranteed, all forseti steel knives come with a manufacturer lifetime guarantee your satisfaction is our top priority if you are unsatisfied with the quality of the knife, send it back and we will refund your money. Presentation box, the knife comes packaged in a wood presentation box with wood shavings this makes for an amazing gift. Handmade damascus steel blade, made of damascus steel and hardened to 56-60 on the rockwell hardness scale the 8″ blade is perfect for tactical or survival use. Razor-sharp blade, this steel blade is made of 1095 and 15n20 steels the 1095 steel has a high carbon element which makes it ideal for sharpening and holding a sharp edge.

 

KATSURA Japanese Santoku Knife – 7 Inch- Premium AUS 10, 67 Layers Damascus Steel Knife -Chefs Choice – Luxury Gift Box - Lifetime warranty, limited lifetime warranty against manufacturer defects | overall length 1225 in, blade length 7 in, net wt 82 oz | aus 10 cutting core, hrc 60+ hardness we want you to have the best culinary experience with our chef knife japanese set please reach out to katsura in case of any issues. Engineered to perfection -our santoku chef knife is made with a 3-pin, full-tang design the seamlessly joined handle gives you a perfectly balanced grip and is decorated with a mosaic center pin the tough, wear resistant military-grade g10 material is made for busy households who love a home cooked meal every night. The knife of a kitchen samurai, inspired by the blade making traditions of ancient japan, katsura brings you their exclusive collection of japanese knives the damascus steel has exceptional sharpness, edge retention and is rust resistant transform into a kitchen samurai with your new japanese chef knife set. Professional santoku knife, santoku translates as the “3 virtues”, referring to the 3 types of cuts suited to this blade, slicing, dicing, and mincing the 7-inch blade has a razor-sharp edge that makes it perfect for fine cuts impress your friends and family by slicing meat or fish into perfect pieces for stir-fry or fajitas. Improve your cutting technique, the handle on our professional santoku knife is particularly comfortable, offering clean cuts without requiring perfect form unlike other chef knife sets that are for the pro’s only, the handle’s shape positions your hand for proper cutting technique even new cooks can slice and dice with efficiency and ease.

 

7″ Duo-Edge Santoku Chef’s Knife - 5【lifetime warranty】-100% satisfaction or money back guarantee,lifetime warranty against defects or workmanship, try it risk free you will love it and you can’t extricate yourself. Made in the usa. 2【premium high carbon german steel】-cutting-edge technology, outstanding craftsmanship,stunning unique design, premium german hc stainless steel enables cleaver knives wear-resistant, durable, stain resistant. 4【 ergonomic design 】-high-grade abs handle, super stable, no cracking, no shrinking the center engraved rivets, highlight the noble. 3【premium high carbon german steel】-cutting-edge technology, outstanding craftsmanship,stunning unique design, premium german hc stainless steel enables cleaver knives wear-resistant, durable, stain resistant.

 

Santoku Knife 7 inch, Japanese 67-layer VG-10 Damascus Stainless Steel Kitchen Cooking Santoku Chef Knife with Premium G10 Handle - ✅Ergonomic premium g10 handle to achieve minimize any fatigue, finger numbness or aches after holding it for a long time, this santoku knives handle is made from premium g10 handle it’s known for its comfort, strength and stability this is ideal for cooking enthusiasts. ✅luxury gift box packing more over, this 7 inches santoku knife use of the luxury gift box packing, turwho kitchen knife is the wise choice as a gift (christmas, weddings, birthdays, fathers day, mothers day), for culinary students, home cooks, professional chefs and more. ✅Unrivaled performance it has a strong toughness, it would never rust or fade, can be kept in a long time sharp,whether chopping meat, fish, vegetables, or fruit each piece is sliced with precision no squishing no tearing this knife efficient and fast slicing and chopping every single time,this 7 inches damascus santoku knives,can almost meet all challenge of kitchen. ✅Turwho trustwe promise a superior product that will give you a lifetime of exemplary service, try it risk free, we know you’ll love it. ✅High quality material this 7 inch santoku knives is made of premium japanese 67-layer damascus stainless steel, cutting core at 60+ rockwell hardness,16-18 degrees cutting edge,the edge is super sharp,extraordinary performance and perfect grain, 67 layers of premium damascus stainless steel layers ensure exceptional strength, durability and stain resistance.

 

7″ Stainless Steel Santoku Chef’s Knife - Sharp stainless-steel blades resist rusting and make food preparation a breeze and are an excellent tool to keep on hand in busy kitchens and cafeterias. Specifications. Slice, dice, and mince your way to a delectable dish santoku knives are a versatile tool no kitchen is complete without.

 

Hammer Stahl 5.5 Inch Santoku Knife – High Carbon German Steel – Deep Granton Edge – Professional Chopping Kitchen Knife for Chefs - ✅ Lifetime warranty, we value the quality and durability of our products that’s why we provide a lifetime guarantee against any defects in materials or workmanship. ✅ razor sharp, each blade is precisely measured by laser for a world-class cutting edge every blade is sharpened to a 20 degree bevel angle. ✅ Quality meets comfort, our quad tang design gives each knife exceptional balance, lasting durability, and superior comfort in addition, each pakkawood handle is infused with phenolic resin that combines the beautiful look of wood with the durability of plastic. ✅ Premium material, our cutlery is made from top-quality german x50crmov15 high carbon stainless steel it is forged and tempered to precise specifications and a rockwell hardness of 55, 57 that provides a superior edge and lasting durability. ✅ Premier design, versatile blade with unique deep granton edge, reduces cutting surface area to help prevent sticking.

 

WALLOP Damascus Santoku Knife – Kitchen Knives 6.5″ Santoku Chef Knife – Japanese AUS10 High Carbon Damascus Steel-Ergonomic G10 Handle – Chef Knives with Beautiful Gift Box - Classic rounded g10 handleeach handle undergoes a rigorous nine-step finishing process, and has life-long durability, achieving highly impervious to heat, cold, moistureergonomic design,beautifully studded rivets,top military grade g10 black handle,all these are perfect for busy kitchensour greatest expectation is to ensure you have a secure and comfortable grip. Professional santoku knifethis knife’s hollow edge design provides excellent control when dicing,mincing,or slicing poultry,roasts,and hamthe dimpled surface near the edge of the blade make sure that whatever you’re cutting stays on the cutting board and not stuck to the blade,allowing more contact between the food and the blade for fast, easy cuttingand also it’s easily to re-sharpen, clean and maintain it truly is the all-around cooking knife. Premium japanese steel strong imported japanese aus-10 high carbon super stainless steel,our 55″ santoku knife has an exquisite rose damascus pattern and a satin finish hand polishedliquid nitrogen tempered and 62 rockwell hardness carefully tapered for improved hardness,flexibility,and minimal slicing resistance,ensuring long lasting cutting performanceultra sharp edge of 8-12 degree per side are for precision control in kitchen. Razor sharp santoku knifeexquisite craft, cutting-edge technology, amazing design elements, and the premium rose pattern damascus steel,all these will impress you have visually stunning minimal slicing resistance, satisfying heft, full tang and premium japan materials,extreme performance multipurpose premier santoku knife adding refinement and style to any modern kitchenand set in a premium packaged box,perfect performance has never looked so good at this price. Lifetime warrantywe promise a superior product that will give you a lifetime of exemplary service against defects in material and workmanshiptry it risk free, we know you’ll love it with the luxury packing it is also the wise choice as a gift (christmas, weddings, birthdays, fathers day, mothers day), for culinary students, home cooks, professional chefs and more.

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